£32.00
Flavours of honey, and tropical fruits, with a hint of lemon, baked apple, and fig.
This wine is a 50/50 blend of our Pinot Noir and Chardonnay grapes. It has spent 5 years on the lees.
As served at Tommy Banks’ family-run restaurants, The Black Swan in Oldstead, and Roots in York.
This elegant wine owes much of its attributes to the terroir, as well as its long lees ageing of 5 years. It displays flavours of honey, and tropical fruits, with a hint of lemon, baked apple and fig. It is a 50/50 blend of our Pinot Noir and Chardonnay grapes.
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